[photopress:Sheraton_Chef.gif,full,alignright]The Great Wall Sheraton Beijing has an Austrian executive chef, Josef Gschwandtner, (pictured right) who will bring his country’s cuisine to the hotel’s Silk Road Trattoria between March 11 and March 17.
Vienna Backhendel, Tiroler Knoedel and Kaisererschmarren are among the authentic dishes on offer, all to be washed down with a manly-sized tankard of beer, and accompanied by the Folkloric Austrian Musicians.
The 827-room hotel isn’t actually located by the Great Wall as the name suggests, but in the Chaoyang diplomatic district in central Beijing.
Source: PR Great Wall Sheraton Beijing